Introduction
Organic turmeric green tea has been used by many weight-watching people for ages. Turmeric is a staple spice in Indian and Middle Eastern cuisine that is known for its bright yellow color and earthy, slightly bitter taste. Due to its anti-inflammatory and antioxidant properties, it is also a popular natural cure for a wide range of health problems and has been accepted globally. This medicinal root is also a wonderful beverage that can be consumed hot or cold.
On the other hand, green tea is a type of tea made from the leaves of the Camellia sinensis plant. It has a lot of antioxidants and has been linked to a number of health benefits, such as weight loss, better brain function, and a lower chance of getting some diseases. For centuries, Indian and Chinese people have used it to control bleeding, aid digestion, improve the heart, and regulate body temperature.
If you are looking to enhance your general health and well-being, the combination of organic turmeric and green tea can offer a potent boost of antioxidants and anti-inflammatory compounds.
Turmeric and green tea health benefits
Drinking a combination of turmeric and green tea has several health benefits. Some potential benefits include:
- Better digestion: Studies have shown that turmeric improves digestion and reduces bloating, and green tea improves bowel function and reduces constipation.
- Weight loss: Both turmeric and green tea have been linked to weight loss. Green tea has been shown to increase metabolism and fat oxidation, while turmeric may help reduce body weight and body fat.
- Reduced risk of chronic diseases: The combination of turmeric and green tea may help reduce the risk of chronic diseases such as heart disease, diabetes, and cancer. It has been demonstrated that turmeric has anti-inflammatory and antioxidant properties, which may help lower the risk of developing these illnesses. While green tea has been shown to protect against some cancers and may help lower blood pressure and cholesterol levels,
- Brain function: Green tea has been shown to improve brain function and protect against cognitive decline. Likewise, turmeric may help improve memory and lower the risk of cognitive decline that comes with getting older.
- Improved skin health: Turmeric has been shown to have anti-inflammatory and antioxidant properties that may help to improve skin health and reduce the appearance of acne and other skin conditions. Green tea has also been shown to help prevent skin cancer and may help make wrinkles and fine lines less noticeable.
Organic Turmeric green tea recipe:
- 1 cup of water
- 1 green tea bag or 1 teaspoon of loose green tea leaves
- 1 teaspoon turmeric powder
- 1 cinnamon stick (optional)
- 1 slice of ginger (optional)
- Honey or lemon wedges (optional)
Note: You can also use fresh turmeric root instead of turmeric powder. If you are using fresh turmeric, you will need about 1 inch of fresh turmeric root, peeled and finely grated.
Substitutes to drinking turmeric green tea
There are a few substitutions that you can make when making turmeric green tea:
- Other types of tea: You can use other types of tea in place of green tea. For example, you can use black tea, white tea, or oolong tea
- Other spices: If you don’t have turmeric, you can use other spices such as ginger, cinnamon, or cardamom.
- Lemon or honey: You can add a touch of sweetness to your turmeric green tea by adding a squeeze of lemon or a drizzle of honey.
- Milk: If you prefer your tea to be creamy, you can add a splash of milk to your turmeric green tea. Just be aware that this will change the flavor and nutritional profile of the drink.
The above substitutes will not have the same health benefits as turmeric green tea, but they will be equally good for your health.
Step-by-step instructions on how to prepare the turmeric green tea
- Bring 1 cup of water to a boil in a small pan.
- Add the green tea bag or loose green tea leaves, turmeric powder, and cinnamon stick (if using) to the water.
- Reduce the heat to low and simmer for 5 minutes.
- If using fresh ginger, add a slice of fresh ginger to the tea.
- Strain the tea into your favorite mug, discarding the tea bag or leaves, cinnamon stick, and ginger slice.
- Sweeten the tea with honey or lemon wedges, if desired.
- Enjoy your turmeric green tea hot or iced, as desired.
Turmeric tea as part of a meal
You can serve organic green tea as a standalone drink or as part of a meal. You know what they say” every time is tea time”.
Here are some ways you serve if
- Organic turmeric green tea can be consumed on its own as a refreshing and healthy beverage. You can serve it hot or iced, depending on your preference.
- With breakfast: Turmeric green tea can be a great addition to your breakfast routine. Try serving it with a bowl of oatmeal.
- As an afternoon tea: Turmeric green tea can be a great way to energize and revitalize yourself in the afternoon. Try serving it with a light snack, such as a few nuts.
- As an after-dinner drink: Turmeric green tea can be a great way to end the day. This drink will not only offer you health benefits, but also improve your sleep.
Recap : Benefits of organic turmeric green tea
Turmeric is a spice commonly used in Indian and Middle Eastern that has become popular due to its many health benefits. Green tea on the hand is rich in antioxidants and has been linked to a variety of health benefits. The combination of turmeric and green tea can provide a powerful boost of antioxidants and anti-inflammatory compounds, making it a delicious and healthy choice for those looking to improve their overall health and well-being.
The recipe is very simple and the can be prepared in under 10 minutes and can be consumed hot or cold. The choice is yours. Turmeric green tea can be taken any time of the day, breakfast, lunch or bedtime. Most people like it sweetened but your taste buds can get used to taking it natural.
If you’re looking for a delicious and healthy way to boost your overall health and well-being, I highly recommend giving this turmeric green tea recipe a try. When you mix turmeric with green tea, you get a big boost of antioxidants and anti-inflammatory compounds. This makes it a tasty and healthy choice for people who want to improve their health. It is even healthier if you use organic turmeric.
I encourage you to experiment with your own variations of this recipe. Try adding different spices or sweeteners to customize the flavor, or try using different types of tea in place of green tea. The possibilities are endless, so don’t be afraid to get creative and try out new flavors and combinations.
We hope you enjoy this turmeric green tea recipe and that it becomes a staple in your healthy lifestyle.
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